<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-8875577996518325946.post8317130860661868946..comments</id><updated>2012-01-01T20:58:58.346+01:00</updated><category term='Cocina Balear'/><category term='Murcia'/><category term='Tapas barcelona'/><category term='Tiendas Gourmet'/><category term='Tapas madrid'/><category term='Carne'/><category term='SUECIA'/><category term='restaurantes Formentera'/><category term='SUSHI'/><category term='Especial crisis'/><category term='COPENHAGUE'/><category term='restaurantes segovia'/><category term='Platos de cuchara'/><category term='Guisos'/><category term='Resstaurantes COREANOS'/><category term='Restaurantes para flipar'/><category term='crudo'/><category term='Arrocerías'/><category term='fast food'/><category term='Restaurantes extraradio Madrid'/><category term='recetas de cocina sueca'/><category term='Restaurantes País Vasco'/><category term='CINE Y GASTRONOMÍA'/><category term='Meriendas'/><category term='Brunch'/><category term='Cocina italiana'/><category term='Respotería'/><category term='Recetas Pescado'/><category term='Alicante'/><category term='ROSSEJAT'/><category term='cocina china'/><category term='BARBACOA'/><category term='TORTILLA'/><category term='Cocina Asiática'/><category term='Málaga'/><category term='SAN SEBASTIAN'/><category term='Ensaladas'/><category term='Restaurantes italianos'/><category term='recetas de sobras'/><category term='Recetas cocina italiana'/><category term='PANADERÍAS'/><category term='POSTRES'/><category term='mercados'/><category term='cocina catalana'/><category term='Comida para llevar'/><category term='cocktails'/><category term='recetas'/><category term='hamburguesas'/><category term='Rutas Gastronómicas'/><category term='Comer ON THE ROAD'/><category term='PINTXOS'/><category term='Restaurantes de Cocido'/><category term='Restaurantes CÓRDOBA'/><category term='Matanza'/><category term='Bebidas'/><category term='restaurantes barcelona'/><category term='terrazas'/><category term='GIN TONICs'/><category term='Recetas cocina japonesa'/><category term='Desayunos'/><category term='bares de copas'/><category term='recetas con pasta'/><category term='SAN VALENTIN'/><category term='Navidad'/><category term='COCINA PARA TRAMPOSOS'/><category term='Eventos GASTROMANIACos'/><category term='sushi para principiantes'/><category term='Cursos GASTROMANIAC'/><category term='PASTELES'/><category term='Restaurantes Nueva York'/><category term='Videorecetas GASTROMANIACas'/><category term='Cremas'/><category term='experiencias gastronómicas'/><category term='Cuenca'/><category term='hoteles'/><category term='GASTRONOTICIAS'/><category term='GAZPACHOS'/><category term='Restaurantes japoneses'/><category term='PAN'/><category term='EN LA PRENSA'/><category term='Viva la Casquería'/><category term='viajes'/><category term='Menus'/><category term='Setas'/><category term='restaurantes madrid'/><category term='LONDRES'/><category term='Nueva York'/><category term='GASTROMANIAC TV'/><category term='Recetas con UN PAR... DE HUEVOS'/><category term='VENECIA'/><category term='Con terraza'/><title type='text'>Comments on GASTROMANIAC: HAVREGRYNSGRÖT - DESAYUNO TÍPICO DE SUECIA - PAPIL...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.gastromaniacblog.com/feeds/8317130860661868946/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html'/><author><name>Gastromaniac</name><uri>http://www.blogger.com/profile/17029452851147811878</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='23' src='http://4.bp.blogspot.com/_vV_iWBiNs2M/SkUVmfgrqsI/AAAAAAAABsE/HwRfKtw0amA/S220/huevo+frito.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8875577996518325946.post-9181690446760591731</id><published>2012-01-01T20:58:58.346+01:00</published><updated>2012-01-01T20:58:58.346+01:00</updated><title type='text'>¡Cuántos recuerdos!  También fue mi desayuno infan...</title><content type='html'>¡Cuántos recuerdos!  También fue mi desayuno infantil... en Brasil, con alguna variación: sólo se usaba leche en la cocción de la avena y ya en el plato, se añadía azúcar y un poco de mantequilla ¡delicioso!  Gracias por recordármelo.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/9181690446760591731'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/9181690446760591731'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html?showComment=1325447938346#c9181690446760591731' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html' ref='tag:blogger.com,1999:blog-8875577996518325946.post-8317130860661868946' source='http://www.blogger.com/feeds/8875577996518325946/posts/default/8317130860661868946' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-888383771'/></entry><entry><id>tag:blogger.com,1999:blog-8875577996518325946.post-8853413998593794083</id><published>2011-12-20T11:13:10.839+01:00</published><updated>2011-12-20T11:13:10.839+01:00</updated><title type='text'>Es un desayuno (o comida según su aderezo) que no ...</title><content type='html'>Es un desayuno (o comida según su aderezo) que no me sorprende que compartan más culturas y países porque como muchas cosas eran productos básicos de la dieta de la época.&lt;br /&gt;La mermelada de arándanos se usa mucho en toda la cocina escandinava y en la sueca como acompañamiento a muchos platos con carne.&lt;br /&gt;Gracias por todos vuestros comentarios :-)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/8853413998593794083'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/8853413998593794083'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html?showComment=1324375990839#c8853413998593794083' title=''/><author><name>Gastromaniac</name><uri>http://www.blogger.com/profile/17029452851147811878</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='07066586029631514699'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='23' src='http://4.bp.blogspot.com/_vV_iWBiNs2M/SkUVmfgrqsI/AAAAAAAABsE/HwRfKtw0amA/S220/huevo+frito.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html' ref='tag:blogger.com,1999:blog-8875577996518325946.post-8317130860661868946' source='http://www.blogger.com/feeds/8875577996518325946/posts/default/8317130860661868946' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-825261517'/></entry><entry><id>tag:blogger.com,1999:blog-8875577996518325946.post-231363899110350360</id><published>2011-12-20T08:47:03.396+01:00</published><updated>2011-12-20T08:47:03.396+01:00</updated><title type='text'>Tambien es un desayuno tipico escoces, mejor dicho...</title><content type='html'>Tambien es un desayuno tipico escoces, mejor dicho britanico, y tambien era el desayuno tipico de los pobres de la antigua grecia.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/231363899110350360'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/231363899110350360'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html?showComment=1324367223396#c231363899110350360' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html' ref='tag:blogger.com,1999:blog-8875577996518325946.post-8317130860661868946' source='http://www.blogger.com/feeds/8875577996518325946/posts/default/8317130860661868946' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-65300154'/></entry><entry><id>tag:blogger.com,1999:blog-8875577996518325946.post-502914332237474426</id><published>2011-12-20T08:22:23.523+01:00</published><updated>2011-12-20T08:22:23.523+01:00</updated><title type='text'>La mermelada de arándanos rojos la probé el otro d...</title><content type='html'>La mermelada de arándanos rojos la probé el otro día con un asado de navidad y me gustó el sabor... las gachas se me resisten un poco más... glaedelig jul!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/502914332237474426'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/502914332237474426'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html?showComment=1324365743523#c502914332237474426' title=''/><author><name>HoneyBunny</name><uri>http://www.blogger.com/profile/06162832305719209756</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='10172324446305834655'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_CaZIz8xRoKE/TSwsziB1XbI/AAAAAAAABxo/fRMacmfVfrU/S220/Cartoon%2Bcooking.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html' ref='tag:blogger.com,1999:blog-8875577996518325946.post-8317130860661868946' source='http://www.blogger.com/feeds/8875577996518325946/posts/default/8317130860661868946' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-813481364'/></entry><entry><id>tag:blogger.com,1999:blog-8875577996518325946.post-6576124342592031910</id><published>2011-12-19T20:24:31.283+01:00</published><updated>2011-12-19T20:24:31.283+01:00</updated><title type='text'>Pues nunca lo hemos probado, pero creo que tenemos...</title><content type='html'>Pues nunca lo hemos probado, pero creo que tenemos todos los ingredientes, así que nos lanzaremos a por ello un día de estos.&lt;br /&gt;&lt;br /&gt;un abrazo</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/6576124342592031910'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8875577996518325946/8317130860661868946/comments/default/6576124342592031910'/><link rel='alternate' type='text/html' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html?showComment=1324322671283#c6576124342592031910' title=''/><author><name>Naiara y compañía</name><uri>http://www.blogger.com/profile/08365589947493528165</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='12663943089809019414'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/_iKnmVuGX0V8/TLCsQmv4OyI/AAAAAAAAAGs/mnzPuNKvimY/S220/PA090078.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastromaniacblog.com/2011/12/havregrynsgrot-desayuno-tipico-de.html' ref='tag:blogger.com,1999:blog-8875577996518325946.post-8317130860661868946' source='http://www.blogger.com/feeds/8875577996518325946/posts/default/8317130860661868946' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-108535343'/></entry></feed>
